To be completely honest, I don’t know if Cilantro Rice is a Yucatecan dish or not! I just thought it would go well with some Black Beans and another Yucatecan dish that I was making. The lovely part of Yucatecan cooking is that the region has been influenced by so many cultures, that creating something [...]
Xni-Pek
Xni-Pek – I’ve also seen it written Xnipec, Xni’Pek – is a fresh salsa made from white onion, tomatoes, cilantro, habanero chile, sour orange, and salt. In Mayan, Xni-Pek means dog’s nose, and while there are no dogs in the recipe, and a dog would not even want to eat this, the term dog’s nose [...]
Coriander And Coriander
Or, wait, is it Cilantro? In the States, we know the green leafy plant as Cilantro and the earthy brown powder made from the seeds of the Cilantro plant as Ground Coriander, but in most of the rest of the world the green leafy plant and the brown powder, as well as the seeds they [...]
