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April 9th, 2007

Over the weekend I was a little wanting for something to do so I wandered around Berkeley, where I’ve been staying for the last year, and checked out some Places to Stay. If I had to choose between staying in San Francisco or staying in Berkeley, for sure I would choose San Francisco. The hotels in Berkeley seem to be completely centered around the university, both in location and in services. San Francisco has a lot more variety and things to do. And I don’t think it’s any less expensive to stay in Berkeley.

I had someone ask me how to make Pico di Gallo and it occurred to me that someone else out there may want to know how to make it so I wrote up the recipe, such as it is, for this Mexican staple. It’s really just a lot of chopping!

Enjoy!

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